Featured Courtyard by Marriott launched Courtyard by Marriott Mahabaleshwar
Courtyard by Marriott, part of Marriott Bonvoy’s portfolio of 30 extraordinary brands, today announced the brand’s debut in Mahabaleshwar with the opening of Courtyard by
Category : Hospitality Insider
Featured Enjoy the authentic coastal Cuisine at ‘Seashore to Sana-Di-Ge Festival’
Sana-di-Ge, New Delhi, brings an elaborately curated coastal cuisine menu for doubling up the festive spirit this Diwali. After a lot of pandemic stress all
Featured Parat: Offering lip-smacking cuisine at your door step
Parat: Offering lip-smacking cuisine at your door step Parat is an evolved Indian cuisine delivery restaurant that offers rich, fragrant and jam-packed flavours in layers of
Featured Roseate Hotels & Resorts (a Bird Group initiative) reopens ISKATE by Roseate at the Ambience Mall, Gurugram
The national capital has one more reason to rejoice as ISKATE has now reopened its doors for visitors. Spread over a sprawling 15,000 sq. feet,
Featured Vitskamats Group Launches ‘Purple Beds By Vits’ In Aurangabad
VITSKamats Group, India’s leading chain of hotels and restaurants has now unveiled ‘Purple Beds by VITS’ in Aurangabad. Located behind RTO Office, opp Vedant Nagar
Featured L’Opéra launches its Exclusive 2021 Diwali Collection
L’Opéra has used the last several months to create a unique collection of gift boxes and hampers for this Diwali to overcome the ambient gloom
Featured We have been able to sustain ourselves through – Kush Kapoor, CEO, Roseate Hotels & Resorts
TTI in conversation with Kush Kapoor, CEO, Roseate Hotels & Resorts 1. How have been these 5 years for your company? Ans: Roseate Hotels & Resorts
Featured Experience Gt Road Culinary Trail At Banjara Restaurant In Goldfinch Hotel, Mumbai
Banjara Restaurant at Goldfinch Hotel, Mumbai is set to take the food lovers of Mumbai on an exotic culinary trail with The Grand Trunk Road
Featured A normal conversation that resulted in a successful business – Namaste Asia
Recently TTI got an opportunity to speak to Anubhav Nayar, the Chef & Co-Founder of a successful venture- Namaste Asia & Namaste Desi. He started
Featured Mamagoto – The Review
If you’re wondering what ‘Mamagoto’ is, the literal translation from Japanese stands for a meal event or a cooking act. In Japanese it comes from